Mix ground beef, quick oats, onion, milk, eggs, 1/4 cup ketchup, parsley, garlic, salt, basil, and black pepper together in a large bowl until thoroughly combined; pat the mixture into a 9x5-inch loaf pan. Bake meatloaf in the preheated oven until firm and no longer pink inside, 1 to 1 1/4 hours.
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Rating
(263) · 1 hr 15 min
Feb 8, 2021 · My traditional meatloaf recipe is made with lean ground beef, seasonings, onions, Worcestershire sauce, and other pantry staples. When this ...
Rating
(36) · 1 hr 15 min
Dec 22, 2022 · Ingredients · 3 cloves garlic · 1 medium carrot, peeled · 1 stalk celery · 1/2 medium onion · 1/2 red bell pepper · 4 medium white mushrooms · 2 ...
Rating
(47) · 2 hr 40 min
Ingredients · 1/2 cup homemade or store-bought low-sodium chicken stock · 1/4 cup buttermilk · 1/2 ounce (2 packets; about 1 1/2 tablespoons) unflavored gelatin · 2 ...
Rating
(13) · 2 hr 30 min
To make the meatloaf: Preheat the oven to 375 degrees F. In a small skillet, heat the oil over medium heat. Add the scallions, carrot and onion and cook ...
Rating
(24) · 1 hr 10 min
This classic meat loaf recipe is spruced up with the addition of tangy buttermilk and chucks of melty cheese.
1 hr 20 min
ingredients · 1 lb ground pork · 1 lb ground veal · 1 1⁄2 lbs ground beef · 8 ounces breadcrumbs (I used Fresh Gourmet organic croutons) · 1 tablespoon chili ...
Jan 3, 2023 · But meatloaf can be great, comforting, and certainly not all Americans hate it. It's just an easy food to make and to think about when pondering ...
Feb 23, 2014 · Preheat oven to 350 degrees. Combine meat, oatmeal, onion, egg, 1/2 cup ketchup, milk, salt and pepper in large bowl; shape into 2 loaves in 9” ...
Duration: 4:32
Posted: Sep 21, 2022
Posted: Sep 21, 2022