People also ask
Is clam chowder an American thing?
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Is New England known for clam chowder?
Amount Per 1 can (19 oz) (539 g) | |
Calories 301 | |
% Daily Value* | |
Total Fat 8 g | 12% |
Saturated fat 4.7 g | 23% |
Cholesterol 32 mg | 10% |
Sodium 2,248 mg | 93% |
Potassium 862 mg | 24% |
Total Carbohydrate 42 g | 14% |
Dietary fiber 6 g | 24% |
Sugar 9 g | |
Protein 16 g | 32% |
Caffeine 0 mg | |
Vitamin C | 45% |
Calcium | 15% |
Iron | 32% |
Vitamin D | 0% |
Vitamin B6 | 30% |
Cobalamin | 296% |
Magnesium | 10% |
Molly's Kitchen® New England Clam Chowder is a timeless combination of cooked clams and hearty potatoes in a rich and creamy broth. Serve up a bowl now!