Amount Per 1 item (120 g) | |
Calories 354 | |
% Daily Value* | |
Total Fat 17 g | 26% |
Saturated fat 6 g | 30% |
Trans fat regulation 1 g | |
Cholesterol 56 mg | 18% |
Sodium 497 mg | 20% |
Potassium 271 mg | 7% |
Total Carbohydrate 29 g | 9% |
Dietary fiber 1.1 g | 4% |
Sugar 5 g | |
Protein 20 g | 40% |
Vitamin C | 0% |
Calcium | 12% |
Iron | 19% |
Vitamin B6 | 10% |
Cobalamin | 28% |
Magnesium | 6% |
People also ask
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Dec 25, 2022 · Burgers are an integral part of American cuisine and have a rich history that can be traced back to the 19th century.
Jun 15, 2019 · Hamburger meaning a sandwich with meat inside was invented or at least popularized in America. Story says that they became popular at the St.
A hamburger, also called a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.
When did hamburgers become associated as THE American food ...
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Jun 11, 2021 · My guess would be in the 50s because of the post war prosperity making it the 'golden age' of America. Drive ins and diners were glamorized as ...
May 19, 2021 · In a large bowl, mix ground beef, onion powder, salt and pepper until just combined. Do not overmix, or your patties will be tough.
Hamburgers ; 1082665, Great American Bacon And Cheddar Beef Patties, 75% Lean 25% Fat, 12-2 Pound Boxes Per 24 Pound Net Weight Master Case, 6-5.3 Ounce Portions ...
Hamburger America serves a variety of regional American burgers, sandwiches, fresh-squeezed lemonade and chocolate milk. Hamburger America is an 11-stool ...
Jul 27, 2023 · Essential to American cuisine, burgers have a deep-rooted history dating back to the 19th century. From their humble origins as a simple, plain ...
May 3, 2022 · “The hamburger is pretty much the only food invention in America in the last 100 years or so. It started out as ethnic food from Germany, but we ...
May 15, 2024 · List includes: Onion Burger, Bison Burger, Butter Burger, Elk Burger, Green Chile Cheeseburger.