Amount Per 1 can (19 oz) (539 g) | |
Calories 301 | |
% Daily Value* | |
Total Fat 8 g | 12% |
Saturated fat 4.7 g | 23% |
Cholesterol 32 mg | 10% |
Sodium 2,248 mg | 93% |
Potassium 862 mg | 24% |
Total Carbohydrate 42 g | 14% |
Dietary fiber 6 g | 24% |
Sugar 9 g | |
Protein 16 g | 32% |
Caffeine 0 mg | |
Vitamin C | 45% |
Calcium | 15% |
Iron | 32% |
Vitamin D | 0% |
Vitamin B6 | 30% |
Cobalamin | 296% |
Magnesium | 10% |
People also ask
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Rating
(30) · 1 hr 10 min
May 19, 2023 · This is the Best New England Clam Chowder recipe with tender bites of clam, bacon and potato in a perfectly creamy broth.
Rating
(2) · 35 min
ingredients · 4 tablespoons butter or 4 tablespoons margarine · 4 tablespoons flour · 3 slices bacon, cut into 1 inch pieces · 1 medium onion, finely chopped ...
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(197) · 1 hr 15 min
Oct 10, 2022 · This New England Clam Chowder recipe has a creamy broth that's loaded with delicious clams, savory bacon, simple seasonings, and perfectly ...
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Our New England Clam Chowder is simmered in small batches and made from only wholesome ingredients like tender clams from the cold Atlantic Ocean.
Molly's Kitchen® New England Clam Chowder is a timeless combination of cooked clams and hearty potatoes in a rich and creamy broth. Serve up a bowl now!
Clam chowder is any of several chowder soups in American cuisine containing clams. In addition to clams, common ingredients include diced potatoes, ...
Rating
(221) · 1 hr
Jan 9, 2024 · This filling stew is a staple American soup made with clams. There are three different types of clam chowder, named after the region where they ...
Rating
(311)
For a bowl of creamy comfort, try Dave Lieberman's New England Clam Chowder recipe from Food Network, perfect with homemade baguette croutons.
Rating
(3) · 40 min
Feb 28, 2014 · New England clam chowder is a milk/cream-based chowder, and it's an American traditional recipe, occasionally referred to as Boston chowder.
Apr 29, 2023 · Rhode Island Clam Chowder is a lesser-known type of chowder that is native to the smallest state in the US. The soup is traditionally made with ...